Technology Profiles
Enter
Searchstring
:
all words
at least one word
Search for:
Offers
Requests in
all Countries
Austria
Belgium
Bulgaria
Chile
China
Croatia
Cyprus
Czech_Republic
Denmark
Egypt
Estonia
Finland
France
Germany
Greece
Hungary
Iceland
Ireland
Israel
Italy
Japan
Korea, Republic of
Latvia
Lithuania
Luxembourg
Macedonia, the Former Yugoslav Republic of
Malta
Netherlands
Norway
Poland
Portugal
Romania
Russian Federation
Serbia
Slovakia
Slovenia
Spain
Sweden
Switzerland
Turkey
Ukraine
United Kingdom
United States
United_kingdom
add Abstract
Sort results by:
Date
Countries
Search for sectors of technology:
Profiles including your searchstring:
Results found: 809
2012/05/15
PS-Impact of Climate Change on agricultural production in Greece.
Greece
REQUEST
2012/05/14
Technologies and know-how for obtaining natural ingredients and products
Spain
OFFER
2012/05/11
Renewably Sourced Materials for Aqueous Barrier Coatings
Luxembourg
REQUEST
2012/05/11
Protecting Food from Insect Infestation at Point of Sale
Luxembourg
REQUEST
2012/05/11
Healthy meat products enriched with algae.
Spain
OFFER
2012/05/10
Rapid non-contact temperature measurement of foodstuffs with USB interface
United Kingdom
OFFER
2012/05/10
Novel Enzymatique Kit for routine analysis of freshness of meat and fish products
France
OFFER
2012/05/10
New nanotechnology-based sorbent for the removal of arsenic from drinking waters
Hungary
OFFER
2012/05/10
Computerized weed-control mechanism for railroads
Hungary
OFFER
2012/05/10
Production technology for bio-fermented juice from fruits and vegetables.
Serbia
OFFER
2012/05/10
New technology for Balkan traditional milk fat dairy product
Serbia
OFFER
2012/05/10
Animal feed production technology from a fruit and vegetable waste.
Serbia
OFFER
2012/05/10
IP wireless sensor network node based on MSP430 microcontroller under Contiki OS
Serbia
OFFER
2012/05/10
Solar dryer for dried food industry
Serbia
OFFER
2012/05/09
Technology and device for oxygen enrichment of beverages.
Austria
OFFER
2012/05/09
Micro encapsulation as a natural preservative method for the fish industry.
Poland
OFFER
2012/05/09
Innovative, fully biodegradable and ecologic packaging for fish industry
Poland
OFFER
2012/05/09
Biosensor assay for the detection and quantification of trehalose, a disaccharide of glucose
France
OFFER
2012/05/08
Innovative molecular analysis for the detection and identification of plant pathogens
France
OFFER
2012/05/08
Innovative Cooking Process For Long Shelf Life
Turkey
OFFER
1
|
2
|
3
|
4
| ... |
>
|
>>
Remember my search: